"With us its truly..."

"A bite of heaven!"

who are we?

who are we?

Discover the latest additions to our collection—handpicked pieces that bring new energy to your space.

Ani?

haro?

Who are
THEY?

Ani

CEO

Ani es un chico confiado y carismático, con una sonrisa que siempre parece esconder algún comentario juguetón. Tiene bastante actitud y a veces puede parecer un poco presumido, pero nunca de una manera cruel; más bien transmite seguridad y diversión. Le gusta ayudar a los demás y siempre intenta tratar a todos con igualdad y generosidad, sin importar quiénes sean. Además, comparte un vínculo muy cercano con su hermana gemela, Haro. Aunque suele actuar relajado y cool, en realidad presta mucha atención a las personas que lo rodean y siempre busca la forma de asistirlas. Tiene una energía tranquila pero brillante, como alguien que sabe exactamente quién es.

HARO

CEO

Haro tiene una presencia mucho más suave y gentil que Ani, su hermano gemelo. Es amable, energética y muy cálida con quienes aprecia. Aunque normalmente parece más tranquila y reservada, con personas cercanas especialmente con Ani deja salir un lado sorprendentemente animado y juguetón. Su energía puede llegar a ser incluso mayor que la de él cuando se siente cómoda. Haro transmite dulzura y entusiasmo natural, y suele ser el tipo de persona que alegra el ambiente sin siquiera intentarlo. Junto a Ani, ambos se equilibran perfectamente: él aporta confianza y chispa, mientras ella añade calidez y una energía más tierna.

NUTRITIONIST

Two women standing side by side with take away food containers
Stack of colorful plates on a striped table cloth

& CHEF

Colette Noll is a New York-based Personal Chef and Nutritionist, focusing on healthy eating. She is currently available for hire.

Woman in the foreground cooking salad, woman in background on the phone
A collection of plates laid on a table with pasta
Hands shelling broad beans on plate

Background

M.A Nutrition
2002 - 2006

Sous Chef
2012 – 2015

Personal Chef
2006 – 2012

Consultant for Hire
2015 – Present

I’m an intuitive chef who learned by doing, helping my mother and aunt cook elaborate family meals from the time I was old enough to hold a spoon. Those early experiences led me to pursue an M.A. in Nutrition and I now combine my love of food and healthy living to help clients live and eat better.

Services

Desert shown on blue plate with a spoon

Tasting Menu

Be clear, be confident, and don’t overthink it. The beauty of your story is that it’s going to continue to evolve and your site can evolve with it. Your goal should be to make it feel right for right now.

Corporate

Be clear, be confident, and don’t overthink it. The beauty of your story is that it’s going to continue to evolve and your site can evolve with it. Your goal should be to make it feel right for right now.

Cocktail Party

Be clear, be confident, and don’t overthink it. The beauty of your story is that it’s going to continue to evolve and your site can evolve with it. Your goal should be to make it feel right for right now.

Sample Menu

Sandwiches

Le Paysan
Smoked Turkey, Brie & apple chutney

Soho Mediterranean Sandwich
Hummus, grilled vegetables & halloumi cheese

Steak Sandwich
Steak w/onions, bacon & cheddar

Pasta

Gramigna
Macaroni, pork sausage, swiss chard, black pepper

Garmganello
Pasta quills, cream, peas, truffle butter, prosciutto

Spallina
Double raviolo, squacquerone cheese, rabbit, porcini

Salad

Summer Salad
Fresh shrimp, mango, fresh lime, arugula

Simple Salad
Arugula, Chickpeas, Toasted almonds, shaved parmesan

Simple Salad
Arugula, Chickpeas, Toasted almonds, shaved parmesan


HOW IT WORKS

“Colette’s method is incredible. I completely changed my eating habits, but never felt like 
I was missing out on anything.”

I believe that in a world of modern maladies caused by work and lifestyle, food is often the best medicine. I teach my clients how to make small dietary changes that stack up big gains over time.